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Steps to Apply Safety Mark Singapore
Are you planning to start out on your new trading equipment company or have receive letter asking you to provide Safety Mark on your equipment? How do SAFETY MARK Product works? In Singapore, safety marks are issued by two regulatory agencies: the Enterprise...
Central Kitchen Expansion Grant
Are you planning to expand your central kitchen or starting out your first central kitchen and looking for government support and grants? Here is an example of how a local sme food outlet expanded its operation to become a giant food hub Homegrown chicken...
PSG List of Kitchen Equipment Grant
Are you planning to start out on your new F&B store to even a restaurant, below are some of the common kitchen equipment that helps improve productivity in your kitchen and is currently being funded by PSG Grant up to 80%, subject to a max cap of $30,000. General...
Top 7 Licensing checklist & fees for restaurant owners
Running a cafe in singapore has a lot of licensing work involved with various government agencies, do ensure that you done your checklist to ensure your opening date is not affected. Top 7 Licensing Checklist for Cafe in Singapore Our consultant has over the years...
Bakery 4.0 Grant by E2i NTUC BreakDown
Skills Upgrade: With the identification of the key skills gaps in the bakery sector, e2i and SBCTA is looking at rolling out training initiatives to plug the skills gaps. One of the initiatives that is currently in development is a series of modules being developed by...
Guide to F&B Grants and Funding in Singapore
Are you an aspiring Food & Beverage (F&B) entrepreneur who wants to find out more about that subsidy and grant that Singapore Government Provides? Or do you have a fresh and interesting dining concept that you would like to bring to the local F&B scene,...